REMYGEL 663 DR-P

REMYGEL 663 DR-P is a modified food starch from waxy polished broken rice. REMYGEL 663 DR-P is a fine distarch phosphate cross-linked with phosphorous oxychloride and esterified by acetic acid anhydride (INS 1414). It is used as a thickening and texturizing agent in the food industry. REMYGEL 663 DR-P provides excellent viscosity development and heat stability. It helps improve mouthfeel and texture in foods without altering their nutritional value. REMYGEL 663 DR-P is easy to use, neutral in taste and odor. It is suitable for vegetarians, vegans and gluten-free products. REMYGEL 663 DR-P complies with all relevant food safety and quality standards making it a reliable ingredient for various food applications.