PASELLI WA 4 is a pregelatinized potato starch powder suitable for food applications. PASELLI WA 4 provides benefits for food formulations due to its ability to act as a thickening and texturizing agent. As a pregelatinized starch, PASELLI WA 4 allows for easy incorporation into foods without the need for additional processing steps. It can help improve texture and mouthfeel in foods. PASELLI WA 4 is derived from potatoes through a process that removes the gelatin content, making it well-suited for use in foods where a clean label is required. The product offers formulators a natural and functional ingredient solution.
PASELLI WA 4
Por: AVEBE
Descripción técnica de PASELLI WA 4
Grupo:
Fibres
Sub Grupo:
Potato fibre
Número del producto:
441283
Publicaciones recientes
¿Quiere obtener más información sobre PASELLI WA 4?
El acceso completo también significa:
Su contacto comercial
Documentación de producto
Consulta sobre un producto
Visión general de las relaciones entre productos
Artículos de contenido específico de nuestros expertos