ISOMALT LM E

ISOMALT LM E is a crystalline isomalt with low moisture content and particle size distribution of 0.063 mm - 0.9 mm. ISOMALT LM E is suitable for food applications due to its sweet taste and odorless properties. As a sugar alcohol, ISOMALT LM E provides sweetness without adding calories. It is soluble in water and can be used as a sugar substitute in various food products. ISOMALT LM E has benefits for food manufacturers as it allows for sugar reduction and calorie control in foods without compromising on taste. ISOMALT LM E is produced through a natural process and is not derived from genetically modified organisms, making it a clean label ingredient for the food industry.