DELVO-CHEESE CW-201 DSF, 2U

DELVO-CHEESE CW-201 DSF, 2U is a concentrated lactic acid bacteria culture blend for direct inoculation into food products. As a freeze-dried culture, DELVO-CHEESE CW-201 DSF, 2U provides consistent and reliable fermentation for various food applications. It contains specific strains of Lactococcus lactis ssp lactis, Lactococcus lactis ssp cremoris, Streptococcus thermophilus and Lactobacillus helveticus that work synergistically to efficiently produce lactic acid and lower the pH during fermentation. This ensures optimal and uniform acidification of food matrices. DELVO-CHEESE CW-201 DSF, 2U delivers consistent food quality, texture and flavor due to controlled and reliable fermentation. Its application results in safe, high-quality end food products.