DAIRYLAND CUC-G DSF

DAIRYLAND CUC-G DSF is a bulk-set frozen non concentrated dairy starter bacteria culture specifically designed for the food industry. DAIRYLAND CUC-G DSF can be used as single strains of lactic acid bacteria cultures for bulk starter inoculation in the production of various fermented food applications that require low fermentation temperature. It offers benefits like consistency, quality and food safety for various fermented food manufacturing processes. DAIRYLAND CUC-G DSF contains lactococcus lactis that produces lactic acid via fermentation which helps control pH and flavor development in fermented food products. Its use can help food manufacturers meet various quality and safety standards with reliable and effective microbial cultures.