Food & Nutrition
STAY-C50 is a white to off-white, odourless powder, consisting of a stabilized (phosphorylated) sodium salt of L-ascorbic acid. Esterification of ascorbic acid at position 2 protects vitamin C from destruction by oxidation. The L-ascorbate molar activity of the phosphorylated ester of vitamin C is equivalent to L-ascorbic acid. For use in skin, hair and oral care cosmetic products and oral pet food applications.
STAY-C 50%
By: dsm-firmenich


Technical Description of STAY-C 50%

Group:
Vitamins
Sub Group:
Ascorbic Acid - Vitamin C
Product Number:
372453

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STAY-C 50% - dsm-firmenich | IMCD Colombia