DELVO-CHEESE CP-125 DSF, 5U

DELVO-CHEESE CP-125 DSF, 5U is a concentrated lactic acid bacteria culture blend for direct inoculation into food products. As a freeze-dried culture, DELVO-CHEESE CP-125 DSF, 5U contains Streptococcus thermophilus that helps improve texture, flavor and shelf life when used in food fermentation processes. The culture blend has been formulated to provide consistent and reliable performance for artisanal and industrial food manufacturing applications. DELVO-CHEESE CP-125 DSF, 5U offers food producers a cost-effective solution for naturally enhancing food products without compromising on quality or taste. Its application results in food with optimal organoleptic and sensory attributes through controlled fermentation.