DELVO-CHEESE CP-210 DSF, 5U

DELVO-CHEESE CP-210 DSF, 5U is a concentrated lactic acid bacteria culture blend for direct inoculation into food products. As a freeze-dried culture, DELVO-CHEESE CP-210 DSF, 5U provides consistent and reliable fermentation to efficiently produce high-quality food items. It contains the bacteria strain Streptococcus thermophilus CP-210 which helps control pH and flavor development during fermentation. DELVO-CHEESE CP-210 DSF, 5U ensures uniform and balanced lactic acid production for optimal and consistent fermentation. Its application results in food with enhanced texture, taste and shelf-life.