MAXIREN 600 KPO

MAXIREN 600 KPO is a liquid chymosin preparation derived from a selected strain of the dairy yeast Kluyveromyces lactis. MAXIREN 600 KPO has a milk clotting activity of 600 IMCU/ml and is suitable for use in food processing. It helps improve the coagulation process and aids in curd formation. MAXIREN 600 KPO contains chymosin which is the key enzyme for coagulating milk. This ensures consistent and reliable coagulation during production. MAXIREN 600 KPO adheres to all regulatory standards for food enzyme preparations. It is halal certified and suitable for vegetarians and vegans. MAXIREN 600 KPO is packaged in 20 liter drums and has a shelf life of 18 months when stored as recommended between 4-8°C.