NEUTRALFIVE CREAM

NEUTRALFIVE CREAM is a combination of powder additives for food use only. It contains thickeners like sodium alginate, carrageenan, locust bean gum and guar gum which helps in thickening and stabilizing food products without altering the taste. NEUTRALFIVE CREAM also contains emulsifiers like mono- and diglycerides of fatty acids which helps in emulsifying and stabilizing oil and water mixtures in food applications. It can be used in food industry for its thickening and emulsifying properties without adding any flavors. NEUTRALFIVE CREAM is suitable for various food applications where thickening and emulsification is required without altering the original taste of the food.