Technical Description of L-CYSTEINE
- Group:
- Amino Acids
- Sub Group:
- L-Cysteine
- Product Number:
- 366110
L-CYSTEINE
L-CYSTEINE is a versatile amino acid that can be used in various food applications. As an important building block, L-CYSTEINE allows for Maillard reactions which develop flavors and aromas during cooking. It also acts as a preservative due to its ability to inhibit oxidation. L-CYSTEINE helps extend the shelf life of products by preventing rancidity. Its functional properties make L-CYSTEINE suitable for improving food texture and structure. With high purity standards, the L-CYSTEINE ensures consistent quality and performance. It is a suitable ingredient for applications where a clean label is required.
L-CYSTEINE
By: Ajinomoto
Further reading
Do you want to read more about L-CYSTEINE?
Full access also means:
