FABBRISOFF

FABBRISOFF is a smoothness retainer for food applications. It promotes and retains a smoother and softer texture, inhibits separation and recrystallization. FABBRISOFF contains stabilizer, emulsifier and natural flavourings. It can be added from 3 to 5 g for each kg of mix to freeze. FABBRISOFF provides benefits like smoothness and texture retention in food products without specifying the food name. It is suitable for use in food industry applications.